Uses:

• Food & Beverages: Mix into smoothies, yogurt, oatmeal, and desserts.

• Baking: Add to cakes, muffins, cookies, and frostings for natural flavor and color.

• Dairy & Ice Cream: Enhance milkshakes, ice creams, and whipped creams.

• Health Drinks & Supplements: Incorporate into protein shakes and energy drinks.

• DIY Skincare: Use in face masks and scrubs for its antioxidant properties.

Benefits:

• Rich in Antioxidants: Helps fight free radicals and promotes healthy skin.

• Vitamin C Boost: Supports immunity and collagen production.

• Natural Flavor & Color: No artificial additives, making it a great clean-label ingredient.

• High in Fiber: Aids digestion and promotes gut health.

• Long Shelf Life: Easy to store and use anytime without spoilage concerns.